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COOL TREAT FOR A HOT DAY!
By Bobbi Hightower, Cuddy Ridge
Cube raw liver, add to
boiling water (enough to cover liver)
Boil about 25 minutes
Puree in food processor or blender in the water
Freeze in ice cube tray,
When frozen, pop in to freezer bags.
Makes a good healthy
treat on a hot day.
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GREAT LIVER TREATS
1 lb raw, drained
liver
1 egg
1 cup flour
1/2 cup cornmeal & extra goodies like garlic if you want
Blend in food
processor
Spread on very well-greased cookie sheet
Bake 350 for about 20 minutes
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LIVER TREATS
In a blender:
1 c. milk
1/3 cup oil
3 TBS sugar
2 tsp salt
2 eggs
Slowly blend in pound
of beef or chicken liver
Pour in a huge bowl and slowly stir in about 3 cups of flour (whole wheat works
well)
Batter should be thicker than cake batter, but not like bread dough.
Spread in a cake pan and bake at 325 for about an hour. Cool and cut. It freezes
well.
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CUDDY RIDGE K-9 COOKIES
By Bobbi Hightower
2 cups whole wheat
flour
1/2 cup white flour
1 cup oatmeal (uncooked)
1/2 cup cornmeal (uncooked)
1 apple (grated)
1 egg (beaten)
1/3 cup oil or melted shortening
1 tsp. brown sugar or honey
3/4 cup water
Directions:
Mix well
Roll out to 1/4" thick
Cut out Desired shapes with cookie cutters
Bake 35-40 minutes @ 350º F.
Variations:
You can substitute in place of the apple:
1/2 cup peanut butter or
1/4 cup Barbeque sauce or
1 banana or chicken or beef concentrate flavoring or
1 cup pumpkin or
1/2 cup dry milk or
1/3 Powdered cheese
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YUMMY DOGGIE BISCUITS
1 c. whole wheat flour
1 c. all purpose flour
1/2 c. nonfat dry milk powder
1/2 c. wheat germ
1/4 tsp. salt
6 tbsp. shortening
1 egg, slightly beaten
1 tsp. brown sugar
1/2 c. cold water
mesquite BBQ sauce
Preheat oven to 325
degrees. Mix dry ingredients and then blend in shortening. Blend the dry mixture
with the egg, brown sugar and water. Knead for 5 minutes. Roll dough out to 1/2
inch thick. Shape into biscuits. Bake for 30 minutes. When cool, brush with BBQ
sauce, return to preheated 350 degree oven, and bake for another 7 minutes.
Make about 40 tasty
biscuits.
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LIVER TREATS
Here is the recipe for liver brownies. These can be made with any
type of liver.
Ingredients:
1 lb liver (fresh)
1 cup corn meal
1 cup flour
1/2 to 3/4 cup water
1/4 cup wheat germ
2-3 tbs garlic powder OR 1 tbs fresh chopped garlic
Process liver in food
processor until pudding consistency. Combine all ingredients with liver, mixing
well. Spread on a well greased jelly roll pan or cookie sheet with sides and
place in preheated oven at 325 degrees F.
Bake 18-22 minutes or until mix pulls away from the side of the pan.
HINT: don't spread too thick (no more than 1 inch thick) or the center will not
cook all the way.
VARIATION: Add one
grated carrot and 2 tbs peanut butter.
These liver brownies can be frozen and saved too!
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SHOW RING TREATS
Another liver treat that Ridgebacks love. These are great for the show ring
since they fit in your pocket and are not greasy.
1 lb raw liver
3 eggs
3 tbsp blackstrap molasses
Puree in blender and add to dry mix
2-1/2 cups whole wheat flour
1 tsp baking soda
at least 1 tsp garlic powder
at least 1 tsp onion powder
optional extra items include wheat germ, bran, bulgar wheat, brewers yeast and
parsley.
Mix all together and
place in greased muffin cups (do not use papers) and bake at 350 for about 20
minutes. Makes about 18 muffins. Freeze what you don't use right away and take
out and thaw as needed. They last a long time in the freezer and still taste
good.
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DOG BIRTHDAY CAKE
13 ounce can premium
dog food
1 cup flour
1 and 1/2 teaspoon baking powder
1/2 pound beef liver
2 eggs, separated
12 ounces low or non fat cream cheese softened
Preheat oven to 350
degrees, grease 9 inch round cake pan. Simmer the beef in a little water until
cooked. cool and grind in a blender to a smooth, soft paste. Mix thoroughly with
canned dog food. Beat the egg whites to soft peaks and fold into the liver
mixture. Blend in flour and baking powder. If you overmix you will loose the
benefit of the egg-white's lightness and the cake will be too flat. Pour into
cakepan and bake for 35 to 45 minutes until an inserted toothpick comes our
clean. Cool and frost with the soft cream cheese. Decorate with dog biscuits and
serve.
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PET PARTY MIX
2 cups Cheerios
2 cups Chex or Crispix
2 tsps dry gravy mix
1/2 cup imitation bacon bits
2 cups spoon-size Shredded Wheat
1/2 cup melted butter or margerine
1/2 cup grated American Cheese Powder
1 cup dog treats (Pupperoni, Jerky Treats, etc.)
Mix all ingredients
into a bowl, breaking up the dog treats into bite size pieces. I would suggest
that you limit the amount you serve to your canine guests. This is a big hit,
but it seems to disappear quickly!
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DOGGY CAKE
Mix together:
4lbs ground turkey
3 cups cooked brown rice
1 cup diced carrots
1 cup diced celery
1 cup minced parlsey
Mix together and add to the first group of ingredients
2 eggs beaten slightly
3 tsp chopped garlic
2 T olive oil
1/4 tsp vanilla
Add to above and mix thoroughly
1 tsp baking soda
1/2 cup whole wheat flour
Lightly grease 4 round
8" cake pans. Preheat oven and bake for one hour. Frost with 4 cups mashed
potatos. Serves 10.
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